These are the most amazing vegan stuffed shells ever. Seriously. If you need proof Andy ate them. EVEN AFTER I TOLD HIM THEY HAD TOFU IN THEM. And he said they were good. And he ate seconds. And he took leftovers for lunch the next day.
You would never know they had tofu in them. I don't have an intense hatred of all things tofu as Andy does, so that's not necessarily a deterrent for me, but I do like real cheese. Generally I find vegan things that try to imitate cheese fail. This one succeeded in a major way.
This recipe comes from the Chloe's Kitchen cookbook, but you can check out her website here, and there are some similar recipes available for free. If you ask me, this cookbook is worth it. I have only made one recipe from it that was not well liked. One. Not bad. The majority of the cookbooks I purchase I make one recipe from, and it turns out ok. Then the book just ends up collecting dust on the bookshelf. This one is in my kitchen and covered in food stains, because it's awesome.
What are you having for dinner tonight?